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kpretlow6

Chocolate Chip Cookie Bars

Updated: May 12, 2021

A quick, easy, delicious dessert to feed a crowd. Easy to make, and still delicious!

My parents have been in town this past week for a family reunion. My grandma's family on my mom side does a reunion every couple of years. This time it was only a couple of hours away from where I live.


On Sunday after the reunion, we had dinner at my sister's house. She asked me to bring dessert. I also wanted to take something to my neighbors. However, after a week of running around with family, late nights, and early mornings, I just wanted to make something easy.


My dad really loves chocolate chip cookies, so a big pan of cookies seemed like the best option. After a quick search, I decided on this one from sixsistersstuff.com. I used a few less chocolate chips and adjusted a couple other things, but overall this recipe was the perfect fit for what I was looking for. Quick, easy, ingredients already in my pantry. I definitely recommend this recipe.

1 cup butter

1 1/4 cups brown sugar

3/4 cup sugar

1 Tablespoon vanilla extract

2 eggs

2 3/4 cups flour

1 teaspoon baking soda

1 teaspoon salt

1 1/2 cups semisweet chocolate chips, divided


Preheat oven to 350 degrees F. Cream butter, brown sugar and sugar in the bowl of a stand mixer. Add vanilla and eggs. Mix to combine. Slowly stir in flour, baking soda and salt. Stir in 1 1/4 cups chocolate chips.

Spray a 18" x 13" sheet pan with nonstick cooking spray and spread cookie dough out evenly in pan. It help to have wet hands to spread the dough out. Sprinkle remaining 1/4 cup chocolate chips on top.


Bake for 20-25 minutes or until middle is set up and edges are golden brown.

Let cool and cut into squares.

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